These blades are usually ideal replacements for the Mure & P¨¦yrot Breads Scoring Lame. They're just a little pricey, however the quality is great plus they should last some time if they're cleaned by you and dried out them. One crucial step to extending the life span of any razor blade it to dry it after each use: Washing the blade is really a no-brainer, but do not forget to dry it off once you wash it.
Still much less sharp as I would like, but much better than trying to work with a knife to slash breads definitely. Works excellent if the dough surfac¨¦ is permitted to dry for a couple minutes before baking, but I'm aIways afraid that which will negatively affect my oven spring.
Having a genuine Lame in the end these yearss of making use of razors and knives really is important. I'm enjoying making fancy cuts on my s¨®urdough creations. Remarks are frequent.
Although pricey, these substitute blades were ideal for the lame I purchased as something special. They ought to last a time, seeing as they don't really get a large amount of hard usage Read More Here

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